Some of the dishes are delish, and others don't live up to the endorsements and accompanying photographs.
Bottom line, you won't know how good the recipe is until you taste it!
Here's a recipe for Carnation's Famous Fudge recipe posted on the Magic of the Seasons Facebook page. The readers' comments said this recipe is a sure thing.
Have your own family fudge recipe? Feel free to share it with Patch in the comments section below.
Famous Fudge1 1/2 cups granulated sugar
2/3 cup (5 fl. oz. can) Nestle Carnation Evaporated milk
2 tablespoons butter or margarine
1/4 teaspoon salt
2 cups miniature marshmallows
1 1/2 cups (9 oz.) Nestle Toll House Semi-Sweet Chocolate Morsels
1/2 cup chopped pecans or walnuts (optional)
1 teaspoon vanilla extract
Line: 8-inch-square baking pan with foil.
Combine: Sugar, evaporated milk, butter and salt in medium heavy-duty saucepan. Bring to a full rolling boil over medium heat, stirring constantly. Boil, stirring constantly, for 4 to 5 minutes. Remove from heat.
Stir: in marshmallows, morsels, nuts and vanilla extract. Stir vigorously for 1 minute or until marshmallows are melted. Pour into prepared baking pan; refrigerate for 2 hours or until firm.
Lift from pan; remove foil. Cut into 48 pieces. Enjoy.